I-1.Iqondo lokushisa: Gcina iqondo lokushisa kwi-34-37 ° C, kwaye ukuguquguquka kweqondo lokushisa akufanele kube kukhulu kakhulu ukuphepha ukulimaza kwindlela yokuphefumula yenkukhu.
2. Ukufuma: Ukufuma okuhambelanayo ngokuqhelekileyo kuma-55-65%. Inkunkuma emanzi kufuneka icocwe kwangethuba ngexesha lemvula.
3. Ukutya nokusela: Okokuqala vumela amantshontsho asele i-0.01-0.02% yesisombululo se-aqueous ye-potassium permanganate kunye ne-8% yamanzi e-sucrose, kwaye emva koko utyise. Amanzi okusela kufuneka asele amanzi afudumeleyo kuqala, emva koko atshintshe kancinci kumanzi abandayo nacocekileyo.
1. Uwondla njani amantshontsho asanda kuqanduselwa
1. Ubushushu
(1) Iinkukhu ezisandul’ ukuphuma kumaqokobhe zinentsiba ezigqagqeneyo nezimfutshane, yaye azikwazi ukumelana nengqele. Ngoko ke, ukugcinwa kobushushu kufuneka kwenziwe. Ngokuqhelekileyo, iqondo lobushushu lingagcinwa ku 34-37°C ukunqanda ukuba iinkukhu zingahlangani ngenxa yengqele nokwandisa amathuba okufa.
(2) Isilumkiso: Ukuguquguquka kweqondo lokushisa akufanele kube kukhulu kakhulu, okulula ukubangela umonakalo kwindlela yokuphefumla yenkukhu.
2. Ukufuma
(1) Ukufuma okunxulumene nendlu yebrooding ngokuqhelekileyo ngama-55-65%. Ukuba ukufuma kuphantsi kakhulu, kuya kudla amanzi emzimbeni wenkukhu, ongenakukwazi ukukhula. Ukuba ukufuma kuphezulu kakhulu, kulula ukuzala ibhaktheriya kwaye kubangele ukuba inkukhu yosule izifo.
(2) Qaphela: Ngokuqhelekileyo, ngexesha lemvula xa ukufuma kuphezulu kakhulu, inkunkuma eshinyeneyo eyomileyo kunye nenkunkuma emanzi ecocekileyo ngexesha.
3. Ukutya nokusela
(1) Ngaphambi kokutya, amantshontsho anokusela i-0.01-0.02% yesisombululo samanzi se-potassium permanganate ukucoca i-meconium kunye nokubulala amathumbu kunye nesisu, ngoko anokondliwa nge-8% yamanzi e-sucrose, kwaye ekugqibeleni ondliwe.
(2) Kwinqanaba lamantshontsho amancinci, banokuvunyelwa ukuba batye ngokukhululekileyo, baze banciphise ngokuthe ngcembe inani lokutya. Emva kweentsuku ezingama-20 ubudala, ngokuqhelekileyo kwanele ukondla amaxesha ama-4 ngosuku.
(3) Amanzi okusela afanele asebenzise amanzi ashushu kuqala, aze ke ngokuthe ngcembe atshintshe abe ngamanzi acocekileyo nacocekileyo. Qaphela: Kuyimfuneko ukunqanda ukuvumela iinkukhu zimanzise iintsiba.
4. Ukukhanya
Ngokuqhelekileyo, iinkukhu ngaphakathi kweveki ye-1 ubudala zingaboniswa kwiiyure ezingama-24 zokukhanya. Emva kweveki ye-1, banokukhetha ukusebenzisa ukukhanya kwendalo emini xa imozulu icacile kwaye iqondo lokushisa lifanelekile. Kucetyiswa ukuba babekwe elangeni kanye ngosuku. Veza malunga nemizuzu engama-30 kusuku lwesibini, kwaye wandise ngokuthe ngcembe.
2. Zingaphi iintsuku ezithathayo incubator ukufukamela amantshontsho
1. Ixesha lokufukamela
Kudla ngokuthatha malunga neentsuku ezingama-21 ukuqandusela amantshontsho incubator. Nangona kunjalo, ngenxa yezinto ezifana neentlobo zenkukhu kunye neentlobo ze-incubators, ixesha elithile lokufukamela kufuneka libekwe ngokweyona meko.
2. Indlela yokufukamela
(1) Xa sicinga ngenkqubo yokufukama yobushushu engaguqukiyo njengomzekelo, ubushushu bunokuhlala bugcinwe kuma-37.8°C.
(2) Ukufuma kweentsuku ezi-1-7 zokufukamela ngokuqhelekileyo yi-60-65%, ukufuma kweentsuku ezi-8-18 ngokuqhelekileyo yi-50-55%, kunye nokufuma kweentsuku eziyi-19-21 ngokubanzi ngama-65-70%.
(3) Vula amaqanda kwiintsuku ezi-1-18 ngaphambili, vula amaqanda kanye emva kweeyure ezi-2, nikela ingqalelo kwi-ventilation, umxholo we-carbon dioxide emoyeni kufuneka ngokubanzi ungadluli kwi-0.5%.
(4) Ukomisa amaqanda kudla ngokuqhutywa ngaxeshanye nokujika amaqanda. Ukuba iimeko zokufukamela zifanelekile, akuyimfuneko ukomisa amaqanda, kodwa ukuba ubushushu budlula i-30 ℃ ehlotyeni elishushu, amaqanda kufuneka afakwe umoya.
(5) Ngexesha lokufukamela, amaqanda kufuneka akhanyiselwe izihlandlo ezi-3. Amaqanda amhlophe akhanyisa ngomhla wesi-5 okokuqala, amaqanda amdaka akhanyisa ngosuku lwe-7, okwesibini akhanya ngomhla we-11, kwaye okwesithathu akhanyisa ngomhla we-18. Thixo, chola amaqanda angachumiyo, amaqanda anegazi, namaqanda amadlozi afileyo ngexesha.
(6) Ngokuqhelekileyo, xa amaqanda eqalisa ukuncothula amaqokobhe awo, kufuneka afakwe kwingobozi yokuqandusela aze aqanduselwe engobozini.
Ixesha lokuposa: Nov-04-2021